Champagne is a sparkling wine made according to the Champagne law in the Champagne region of northeastern France. It is protected by the controlled designation of origin.
Champagne is a sparkling white wine or rosé wine made from a blend (mixed or mixed) of Chardonnay, Pinot Noir, Pinot Noir, Greenos, Albane and Petit Messier grapes. Although the name Champagne is unique to the Champagne region protected by the "Controlled Designation of Origin", the term Champagne is widely used to refer to sparkling wine produced in many regions of the world, including cava.
It is recommended to drink champagne in a tulip-shaped wine glass or tall glass at a temperature between 5 and 7 degrees, it is not recommended to use a flat pompadour.
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