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Martinez Lacuesta

Lacuesta Rojo is the vermouth that Martínez Lacuesta has made in an artisanal way since 1937, it is considered one of the best appetizers. La Conzia or extract (herbs and aromatic plants cold macerated in white wine) ages in American oak barrels, and is added to the base white wine, along with sugar, citric acid, caramel and alcohol.


Data sheet

ManufacturerMartinez Lacuesta
Bottle of750 ml.
Alcohol content15%
Tasting NotesEs una bebida alcohólica, dulce, amarga y aromática. Un placer para los sentidos.

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