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Valle De Nabal 2019
Valle De Nabal is a red wine that spends 8 to 10 months in new American and French oak barrels. Made in the Ribera del Duero from Tempranillo grapes.
Data sheet
| Cellar | Bodegas Nabal |
| Wine region | Ribera del Duero |
| Grape | Tempranillo |
| Aged | Roble |
| Breeding | 9 months in New Barrel. 60% American Oak and 40% French Oak. |
| Colour | Red |
| Bottle of | 750 ml. |
| Vintage | 2019 |
| Origin | Spain |
| Sight tasting | Clear appearance, with high layer. Cherry color, with outstanding intensity. |
| Bouquet | It presents a clean condition with a high aromatic intensity. Good fruit base with character, freshness and remarkable finesse. Sensible barrel notes in evolution. |
| Palate | Soft entry, medium-high acidity, good persistence where aromas of infusion flowers stand out. Red, balsamic and spicy fruits, clove notes. |
| Finish | Balanced, tasty and wide. Good structure and long finish. |
| Paring | Charcuterie, semi-cured cheeses, blue fish, some white meats. |
| Recommendations | A favorable evolution is expected in the bottle for up to 4 years. |
| Serving temperature: | 15-16ºC |
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