Gabaxo is in a red wine made in the D.O.C Rioja by Olivier Riviere, a French winemaker based in La Rioja who presents his wine as a tribute to the nickname by which he is known "gabacho". An ecologically grown wine made with three types of grapes (Garnacha, Graciano and Tempranillo), but from different Riojan sub-areas.
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|Grape||40% Garnacha, 30% Tempranillo and 30% Graciano.|
|Bottle of||750 ml.|
|Sight tasting||Intense cherry red.|
|Bouquet||Aromas of ripe red fruit (raspberry and lingonberry), floral (violet) and spicy (pepper) notes.|
|Palate||Smooth and fresh, with good structure and round tannins. Ripe red fruit (strawberries) is present, as are spicy, citrus (orange) and mineral notes in the background.|
|Finish||Long and persistent finish.|
|Paring||Appetizers, all kinds of meats, vegetables and rice.|