Lepanto PX
González Byass
/Brandy
Solera Gran ReservaBrandy made with Palomino Fino grapes from González Byass vineyards and distilled in the winery's own stills. The Lepanto brandy is aged in American oak casks for 15 years using the traditional solera system, which previously held Tío Pepe for 12 years and Noé (P.X.) for 3 years.
- Cellar
- González Byass
- Type
- Solera Gran Reserva
- Bottle of
- 70 cl.
- Alcohol content
- 36%
- Origin
- Spain
- Dark amber in color with mahogany highlights and aromas of raisins and oak. Smooth and elegant on the palate.
- Pairs well with chocolate, desserts, mature cheeses, cigars, and Cuban cigars.
The story of González Byass begins in Jerez in 1835, when Manuel María González Ángel founded the winery with the dream of producing quality wines and taking the name of Jerez to the world. Shortly after, his British partner, Robert Blake Byass, joined the company, creating a family alliance that would shape the company's course. Since then, González Byass has grown generation after generation, remaining true to its roots while expanding into new regions and categories. Today, we continue writing this story with the same pioneering spirit, combining tradition and innovation to continue offering the best of our land to the world.