Rioja is a Spanish denomination of origin (DOCa) that includes wines produced in La Rioja and the Basque Country, but also in certain areas of Navarra and Castilla y León. Due to the diversity of terrain and climate, there are three production areas, Rioja Alta, Rioja Alavesa and Rioja Oriental (Rioja Baja) that produce wines with different characteristics. The average annual production of Rioja wine is 336 million liters (red wine 85%, white and rosé wine 15%). Rioja wines are aromatic, fresh, balanced and with excellent aromas.
DOCa Rioja wines are numbered on the back label and seal. They are the wines most chosen by national and foreign consumers, representing 36% and 27% of consumption respectively.
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