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San Román is a powerful and elegant wine that stands out for its depth and minerality. A great red wine made from the Tinta de Toro grape.Go to 0'75 cl. bottle
The San Román and minerals are profound wines that combine power and elegance, have civilized tannins and a dense mouthfeel, with crisp flavors of black fruit. Built to grow in bottle are minimized stabilization processes to ensure maximum respect for the grape and land. See magnum bottle 1,5 liters
Remelluri Reserva is the original Granja Nuestra Señora de Remelluri state wine, fruit of the most important vineyards of the property
Marqués de Riscal Verdejo Organic is a white wine from the D.O. Wheel. It is part of the 100% organic wines of Marqués de Riscal. It is a wine that stands out for its freshness and balance.
La Hormiga de Antídoto is the wine made by Bertrand Sourdais, from the easternmost part of the DO Ribera de Duero, such as the province of Soria. Old vineyards of fine red soriano by David Hernando. The clayey-calcareous soils of the north of Soria offer the ideal growing conditions for this great “reserve” type Soria red.Antídoto is the wine from the...
Habla De Ti is a dry white wine from Extremadura that is made with Sauvignon Blanc grapes. A modern white that is easy to drink and pair with.
Artadi Valdeginés is a wine that manifests itself with a cheerful, fresh and carefree speech, with red fruit sensations and aromatic clarity. Its defined skeleton and its delicate structure denote elegance and slenderness. These characters are marked by the “East” orientation of the plot, which generates Atlantic nuances of freshness and tannic subtlety...
Pétalos del Bierzo is a ecological wine from El Bierzo, great value for money.
Hacienda Monasterio Reserva is a wine with a harmonious set, very long and persistent structure where finesse and power predominate.
Habla de la Tierra is a red wine with aging. A good wine at a surprising price that will delight the most curious and exquisite palates. For its elaboration Tempranillo, Syrah and Cabernet Sauvignon grapes have been used.
An expression of freshness and the wilder side of the Verdejo variety. The grapes for this come from distinct parcels in and around Rueda that grow in pebbly, clay, and calcareous soils.
Jilguerín is a wine full of energy and youth, made with Tempranillo and Cabernet Sauvignon grapes and aged for 3 months in French and American oak barrels, from young vineyards of sustainable and ecological viticulture. vibrant and energetic fruit profile, with sweet and spicy elements. In short, an ode to life and nature.