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Pícaro Del Águila 2020

Pícaro Del Águila is an organic red wine from the D.O. Ribera del Duero, made in the traditional way with Tempranillo, Garnacha and Bobal varieties.

6 Items


Data sheet

CellarDominio Del Aguila
Wine regionRibera del Duero
Grape85% Tempranillo, 5% Garnacha, 5% Bobal, 5% Albillo.
Breeding19 months in French oak barrels.
Bottle of750 ml.
Alcohol content14%
R. ParkerOther vintages with punctuation.
Sight tastingIntense cherry red colour.
BouquetNotes of ripe red fruit with subtle hints of wild flowers and pastries.
PalateSilky and fresh with marked fruity notes.
FinishLong and persistent finish.
RecommendationsIt can be drunk immediately or kept for about 10 years.
Serving temperature:16-18ºC