The Freixenet Reserva Real cava is a long-aged, elegant, lively and highly structured brut cava. It was presented in 1987 on the occasion of the visit of the King and Queen of Spain to Freixenet. Its production process is completely manual and it is made with a base expedition liquor aged for 8 months in chestnut barrels and aged for a minimum of 30 months.
€12.50
1508750
Data sheet
- Cellar
- Freixenet
- Wine region
- Cava
- Grape
- Macabeo, Xarel·lo y Parellada
- Type
- Brut
- Aged
- 30 months
- Type / Colour
- White
- Bottle of
- 75 cl.
- Alcohol content
- 11%
- Origin
- Spain
Tasting notes
- Straw/lemon colour, fine and abundant bubbles, forming a pronounced crown.
- Aromas of aging, dominating the toasted tones well harmonized with aromas of nuts (hazelnuts). Notes of smoked foods, coffee, yeast, pastries, ripe fruit (ripe pippin apple), honey and something balsamic, with hints of empireumatics.
- Elegant, lively palate with good structure. Long-aging tastes predominate, but the good presence of carbon in the mouth and the mild acidity make it slightly fresh.
Consumption and conservation
Manufacturer
For more than 150 years, the Freixenet family has been dedicated to the art of making wine. This experience lives inside every bottle they produce. True to their roots, Freixenet continues to strive to make the best wines with passion and to help the world celebrate every moment.