Tomás Postigo 5º Año 2021
Tomás Postigo
/Ribera del Duero
/ Tinto Fino, Malbec, Merlot, Cabernet SauvignonTomás Postigo 5º Año is a wine that only occurs in exceptional vintages. With a aging of 12 months in French oak barrels of 225 liters. 38 wines of different characteristics are obtained, according to the origin of the grape and the barrel, which make up the fine wine assembly.
- Cellar
- Tomás Postigo
- Wine region
- DO Ribera del Duero
- Grape
- Tinto Fino, Malbec, Merlot, Cabernet Sauvignon
- Winemaking
- 12 meses en barricas de roble francés
- Type / Colour
- Red
- Bottle of
- 75 cl.
- Alcohol content
- 15%
- Vintage
- 2021
- Origin
- Spain
- Deep cherry red with garnet highlights.
- A profound nose with intense aromas of very ripe black fruit, along with subtle notes of sweet spices, licorice, and elegant toast. Hints of cherry liqueur.
- On the palate, it presents ripe, fleshy, and very velvety tannins, with abundant black fruit and spicy nuances. A balanced, sweet, and pleasing wine.
- It is recommended to decant before serving.
- 16-18ºC
Tomás Postigo makes red wines from the Ribera del Duero and white wines from V.T. Castile and Leon.
The acquisition of the grape is carried out through a selection process in multiple municipalities of the Ribera del Duero. The close contact with the wine growers of the area for so many years allows us to know and locate the best plots, the best payments and the best villages of the Denomination of Origin. Working with winegrowers is a fundamental task so that the best grapes are obtained from their plots. Grapes are only bought from those plots that reach the optimum quality required according to the production methods.
By encouraging winegrowers to get the best grape and working together according to demanding quality criteria, a selection of the best Ribera del Duero grapes is achieved.
Controlling the grape yield per hectare is essential when demanding this quality. The grapes come from the entire geography of the Ribera del Duero: in the Ribera Baja in the surroundings of Peñafiel and Pesquera; in the Middle Ribera are the plots of the municipality of Roa de Duero; and in the Ribera Alta the grapes come from plots of up to 1,000 meters of altitude.